Wednesday, May 6, 2015

Chinese Chicken Pasta Salad with Sesame Dressing

Chinese Chicken Pasta Salad with Sesame Dressing


INGREDIENTS



  • 2 cups chicken, cooked and chopped
  • 3 cups chopped romaine lettuce
  • 6 ounce rotini pasta, (about 2 cups) cooked and cooled
  • 1 cup chopped red cabbage
  • ½ cup red onion, chopped
  • ½ cup shredded carrots
  • ¼ cup roasted almonds
  • ⅓ cup chow mein noodles
  • salt and pepper to taste
  • Sesame Dressing:
  • 2 tablespoons vegetable oil
  • 6 tablespoons rice vinegar
  • 1 teaspoon sesame oil
  • 1 Tablespoon honey
  • 1 teaspoon dijon mustard
  • 1 Tablespoon Soy Sauce
  • 1 Tablespoon sesame seeds
  • ½ teaspoon fresh ground pepper
  • ⅛ teaspoon salt


See full instructions : www.therecipecritic.com

Tuesday, May 5, 2015

Spiced Pear Upside Down Cake

Spiced Pear Upside Down Cake

Ingredients
  • 1/4 cup butter 
  • 3/4 cup packed brown sugar
  • 2 pears, peeled
  • 1 teaspoon pumpkin pie spice
  • 1 package (15.25 ounces) yellow cake mix
  • 1 cup water
  • 1/3 cup softened butter
  • 3 eggs
See full instructions on: lovegrowswild.com

Cinnamon-Sugar Streusel Baked French Toast

Cinnamon-Sugar Streusel Baked French Toast


Ingredients:


French Toast 


  • 1/2 cup unsalted butter, melted
  • 3 large eggs
  • 3/4 cup Silk Cashewmilk (I used Unsweetened; Original or another milk may be substituted)
  • 1/4  cup granulated sugar
  • 1/4 cup light brown sugar, packed
  • 2 tablespoons molasses (light or dark okay)
  • 1 tablespoon vanilla extract
  • 2 teaspoons cinnamon
  • about 12 slices bread, diced into 1-inch cubes (I used half white-whole wheat and half grainy whole-wheat; amount of bread will vary based on type and how fresh or soft it is)


Streusel 


  • 5 tablespoons unsalted butter
  • 1/4 cup all-purpose flour
  • 1/4 cup light brown sugar, packed
  • 2 tablespoons granulated sugar
  • 2 teaspoons cinnamon
  • confectioners' sugar, optional for garnishing
  • about 1/4 cup dried cranberries, optional for garnishing
  • maple syrup, optional for serving


See full instructions : www.averiecooks.com

Monday, May 4, 2015

SWEET PEA & RICOTTA CROSTINI

SWEET PEA & RICOTTA CROSTINI


INGREDIENTS



  • 1 baguette (sliced thin on a diagonal)
  • 4 Tbsp. olive oil
  • 1 (10 oz.) package frozen peas, thawed
  • 1/2 cup ricotta (I used low-fat)
  • 1 scallion (green onion), cut into 1" pieces
  • 1 ounce Parmesan, cut into pieces (plus more grated Parmesan for topping)
  • one squeeze of fresh lemon juice (optional)
  • salt and pepper


See full instructions : www.gimmesomeoven.com

BAILEY'S CHOCOLATE COOKIES

BAILEY'S CHOCOLATE COOKIES


INGREDIENTS


1 cup butter, softened
1 1/2 cups sugar
2 eggs
1 tsp. vanilla extract
2 2/3 cups flour
1/2 cup unsweetened cocoa powder
1 1/4 tsp. baking soda
1/4 tsp. salt
1 tsp. instant coffee powder (optional)
8 Tbsp. Irish Cream (I prefer Bailey's)
1 cup white chocolate chips

See full instructions : www.gimmesomeoven.com

Sunday, May 3, 2015

French Onion Dip Sticks

French Onion Dip Sticks

Ingredients:
  • 6 slices sandwich bread
  • 6 slices swiss cheese, cut in half diagonally
  • 6 slices provolone cheese, cut in half
  • ½ stick unsalted butter, divided
  • 1 teaspoon olive oil
  • 2 large onions, sliced
  • 1 can beef broth
  • 2 tablespoons white wine (optional)
  • ¼ teaspoon dried thyme
  • salt and pepper, to taste

See full instructions on: hostthetoast.com

Sunday, April 26, 2015

OREO-DOODLES (OREO-CRUSTED CHOCOLATE COOKIES)

OREO-DOODLES (OREO-DUSTED CHOCOLATE COOKIES)


INGREDIENTS:



  • 1 cup all-purpose flour
  • 1/2 cup unsweetened Dutch-processed cocoa powder (or regular unsweetened cocoa powder)
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 4 ounces coarsely chopped dark or semisweet chocolate
  • 1 cup semisweet chocolate chips
  • 1 stick (1/2 cup) unsalted butter
  • 1 1/2 cups sugar
  • 2 large eggs
  • 1 tsp. pure vanilla extract
  • 12 Oreo cookies, finely-crumbled


See full insturctions : www.gimmesomeoven.com

Wednesday, April 22, 2015

SPICY SHRIMP TACOS WITH GARLIC CILANTRO LIME SLAW

SPICY SHRIMP TACOS WITH GARLIC CILANTRO LIME SLAW


INGREDIENTS


For the Garlic Cilantro Lime Sauce


  • ¼ cup oil
  • ¼ cup water
  • ½ cup chopped green onions
  • ½ cup cilantro leaves
  • 2-3 cloves garlic (less if you're sensitive to garlicky things)
  • ½ teaspoon salt
  • juice of 2 limes
  • ½ cup sour cream

For the Shrimp Tacos


  • 1 lb. shrimp, peeled and deveined, tails removed
  • 1 teaspoon each chili powder, cumin, and southwestern seasoning (see notes)
  • ¼ teaspoon cayenne pepper (more or less to taste)
  • 2-3 cups shredded green cabbage
  • 8 small corn tortillas
  • 1-2 avocados
  • Cotija cheese and additional cilantro for topping
  • lime wedges for serving


See full instructions : www.pinchofyum.com

Monday, April 20, 2015

Eclair Cookie Cups

Eclair Cookie Cups                                     


Ingredients



  • 1 Sugar Cookie Mix + required ingredients
  • 1 3.4 ounce of Instant Vanilla Pudding
  • 2 cups milk
  • 1 cup heavy cream
  • 1 11 ounce package of chocolate chips



See full instructions : thenymelrosefamily.com

Sunday, April 19, 2015

PUMPKIN ROLL

PUMPKIN ROLL


INGREDIENTS:


PUMPKIN CAKE INGREDIENTS:



  • 1/4 cup powdered sugar (to sprinkle on towel)
  • 3/4 cup all-purpose flour
  • 1/2 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1 tsp. ground cinnamon
  • 1/2 tsp. ground ginger
  • 1/4 tsp. ground nutmeg
  • 1/4 tsp. ground cloves
  • 1/4 teaspoon salt
  • 3 large eggs
  • 1 tsp. vanilla extract
  • 1 cup granulated sugar
  • 2/3 cup pumpkin puree

CREAM CHEESE FILLING INGREDIENTS:



  • 1 (8 oz.) brick cream cheese, room temperature
  • 1 cup powdered sugar, sifted
  • 6 Tbsp. butter, softened
  • 1 tsp. vanilla extract


See full instructions : www.gimmesomeoven.com

CHEWY GINGER MOLASSES COOKIES

CHEWY GINGER MOLASSES COOKIES


INGREDIENTS:



  • 1 1/2 cups butter, softened
  • 2 cups granulated sugar
  • 1/2 cup molasses
  • 2 eggs
  • 4 cups all-purpose flour
  • 4 tsp. baking soda
  • 2 tsp. ground cinnamon
  • 1 tsp. ground cloves
  • 1 tsp. ground ginger
  • 1 tsp. salt


See full instructions :  www.gimmesomeoven.com

Sunday, April 12, 2015

Apple Fritter Bread

Apple Fritter Bread

Ingredients:

Apple-Cinnamon Mixture


  • 1 large apple or 2 small peeled, cored, and diced into 1/4-inch pieces (about 1 heaping cup when diced; try Fuji, Gala, Envy, Honeycrisp or similar)
  • 1 tablespoon granulated sugar
  • 1 heaping teaspoon cinnamon


Cinnamon-Brown Sugar Mixture


  • 1/4 cup light brown sugar, packed
  • 1 heaping teaspoon cinnamon


Bread


  • 1 large egg
  • 1/3 cup granulated sugar
  • 1/4 cup canola or vegetable oil
  • 1/4 cup sour cream or Greek yogurt (lite okay)
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt, or to taste


Glaze 


  • 1 cup confectioners' sugar
  • about 2 to 3 tablespoons cream or milk, or as necessary for consistency


See full instructions : www.averiecooks.com

Friday, April 10, 2015

Homemade Horchata

Homemade Horchata

INGREDIENTS:



  • 1 cup raw cashews (or use raw or blanched almonds)
  • 2/3 cup white rice, uncooked (medium or long-grain preferred)
  • 2 1/2 cups water + 3 cups water
  • one 3-inch cinnamon stick
  • 2/3 cup granulated sugar, or to taste*
  • 1/2 teaspoon vanilla extract (increase to 1 teaspoon, or to taste, if you love vanilla)


See full instructions : www.averiecooks.com

Thursday, April 9, 2015

Watermelon Raspberry Slushies

Watermelon Raspberry Slushies

INGREDIENTS:



  • 3 cups diced watermelon, deseeded (freeze before blending for 1 hour)
  • 2 cups raspberries (freeze before blending for 1 hour)
  • 2 shots raspberry pomegranate vodka (or your favorite flavored or unflavored vodka), optional
  • 2 shots raspberry or watermelon schnapps, optional
  • juice of 1 lime, or to taste
  • sweetener, optional and to taste (I recommend a liquid sweetener like agave, simple syrup, or a zero-calorie sweetener; granulated sugar may not dissolve entirely)

See full instructions : www.averiecooks.com

Wednesday, April 8, 2015

Ravioli with spinach and ricotta cheese filling, in tomato cream sauce

Ravioli with spinach and ricotta cheese filling, in tomato cream sauce

Ingredients 

  • 1 and 1/4 cup flour
  • 1 egg
  • 1/4 cup hot water
  • 1/4 teaspoon salt

See full instructions : juliasalbum.com

Monday, April 6, 2015

Asian salmon and noodles

Asian salmon and noodles

Ingredients

for noodles:


  • 2 tablespoons sesame oil
  • 5 green onions, chopped
  • 1 tablespoon sesame seeds
  • 7-10 regular button mushrooms, sliced, or 1 Portobello mushroom, sliced
  • 1/4 cup soy sauce
  • 1/4 cup honey
  • 1/4 cup chicken stock
  • 1 teaspoon Sriracha sauce (substitute with any other hot sauce if you don't have Sriracha)
  • 60 snow peas, ends trimmed (sorry, I didn't have a scale, so I counted them :)). I think it's about 2 or 3 cups
  • 1/2 lb pasta, preferably Fettuccine (half a pound)

for salmon:


  • 2 tablespoons sesame oil
  • 1 pound salmon
  • salt & pepper
  • 1 tablespoon honey
  • 1 tablespoon soy sauce

See full instructions : juliasalbum.com

Mini German Pancakes

Mini German Pancakes

Ingredients



  • 1 cup milk
  • 6 large eggs
  • 1 cup all-purpose flour
  • 1/2 tsp salt
  • 1 tsp vanilla extract
  • 1/4 cup unsalted butter, melted
  • Strawberry sauce or maple syrup (strawberry sauce recipe follows)
  • Sweetened whipped cream (optional)


See full instructions : www.cookingclassy.com

Sunday, April 5, 2015

Egg shell brownie


Egg shell brownie

Ingredients

  • 12-16 eggs for the shell (or an 8 inch pan if you want to bake a classic brownie)
  • 7 oz bittersweet chocolate, chopped (200 g)
  • 1 stick butter, room temperature (125 g)
  • 3 large eggs
  • 1 cup granulated sugar
  • 1 pinch of salt
  • 1 cup all-purpose flour
  • 3 Tbls unsweetened cocoa powder

See full instructions : www.larecetadelafelicidad.com

EASTER BASKET CAKE

EASTER BASKET CAKE

Ingredients


  • 8″ round cake with chocolate frosting
  • 8 ounces marshmallows
  • 3 tablespoons cocoa
  • Green Shimmer Sugar
  • Malted Milk Candy Eggs


See full instructions : thecakeblog.com

Thursday, March 26, 2015

Copycat Krispy Kreme Doughnuts

Copycat Krispy Kreme Doughnuts

Ingredients

  • Doughnuts
  • 2 1/4 tsp active dry yeast
  • 1/2 cup warm water, 110 degrees
  • 1/4 cup granulated sugar, divided
  • 1/4 cup evaporated milk, warmed to 110 degrees
  • 1/2 tsp salt
  • 1/4 cup vegetable shortening, at room temperature
  • 1 large egg
  • 1 egg yolk
  • 1/2 tsp vanilla extract
  • 2 1/2 cups all-purpose flour, then more as needed
  • 3 - 4 cups vegetable shortening, for frying
  • Glaze

  • 2 Tbsp unsalted butter, melted
  • 1 1/3 cups powdered sugar
  • 1 pinch salt
  • 2 tsp evaporated milk
  • 1/2 tsp vanilla extract
  • 3 - 4 tsp hot water 

 See full instructions : www.cookingclassy.com

 

Wednesday, March 25, 2015

Cranberry Orange Scones with Vanilla Cream Glaze

Cranberry Orange Scones with Vanilla Cream Glaze

Ingredients

  • 2 cups (277g) all-purpose flour
  • 8 Tbsp granulated sugar, divided
  • 2 tsp baking powder
  • 1/4 tsp baking soda
  • 1/2 tsp salt
  • 8 Tbsp unsalted butter, frozen
  • 1/3 cup sour cream
  • 1/3 cup + 1 Tbsp heavy cream, divided
  • 1 large egg
  • 1 tsp vanilla extract
  • 1 Tbsp orange zest
  • 1 (heaping) cup fresh cranberries, diced into halves
  • Glaze

  • 1 cup powdered sugar
  • 2 Tbsp heavy cream
  • 1 Tbsp milk
  • 1/2 tsp vanilla extract

 See full instructions : http://www.cookingclassy.com/

Tuesday, March 24, 2015

Slow Cooker Chicken Enchilada Soup

Slow Cooker Chicken Enchilada Soup

Ingredients

  • 3 large chicken breast halves
  • 2 (14 oz) cans chicken broth
  • 2 (8 oz) cans tomato sauce
  • 2/3 cup chunky salsa (I use Pace Chunky Hot Salsa)
  • 1/2 cup Zesty Italian Dressing
  • 2 Tbsp chili powder
  • 1 tsp cumin
  • 2 tsp onion powder
  • 2 tsp garlic powder
  • 1/4 cup extra virgin olive oil
  • 1/2 cup Masa Harina
  • 2 cups milk
  • 2 cups frozen corn
  • 1 (14 oz) can black beans, drained and rinsed
  • 1 (14 oz) can pinto beans, drained and rinsed
  • 2/3 cup shredded Cheddar Cheese
  • 2/3 cup shredded Monterrey Jack Cheese
  • Salt and Pepper, to taste

For Serving (all optional, but I'd say sour cream is a must):

  • Additional shredded Cheddar and Monterrey Jack Cheese
  • Diced avocados
  • Sour Cream
  • Chopped cilantro
  • Chopped green onions
  • Tortilla Chips or strips

See full instructions : http://www.cookingclassy.com/

Monday, March 23, 2015

Kale White Bean and Sausage Soup

Kale White Bean and Sausage Soup

Ingredients

  • 1 Tbsp olive oil
  • 12 oz beef Polska Kiebasa Sausage, sliced into 1/4-inch thick slices (I used Hillshire Farm and really liked it)
  • 1 1/2 cups chopped carrots (about 3)
  • 1 1/3 cups chopped yellow onion (1 medium)
  • 1 cup chopped celery (2 stalks)
  • 4 cloves garlic, minced
  • 3 (14.5 oz cans) low-sodium chicken broth
  • 1 cup water
  • 1 Tbsp dried parsley
  • 1 tsp dried rosemary, crushed
  • 1/2 tsp dried oregano
  • Salt and freshly ground black pepper, to taste
  • 6 oz kale, thick ribs removed, chopped (about 1 1/2 bunches. 5 oz if using pre-cut)
  • 2 (14.5 oz) cans cannellini beans, drained and rinsed
  • Shredded parmesan cheese, for serving 

See full instructions : www.cookingclassy.com

Sunday, March 22, 2015

Ravioli With Sauteed Asparagus and Walnuts

Ravioli With Sauteed Asparagus and Walnuts

Ingredients

  • 1 - 8 oz package of fresh ravioli – I used Trader Joes goat cheese and sun dried tomato ravioli
  • ½ pound of asparagus – snap off the tough ends – chop asparagus into thirds or smaller.
  • 1 half lemon
  • 2 tbs butter
  • ¼ cup walnut pieces
  • 2 tbs minced parsley
  • 6 twists of pepper
  • 2 tbs grated parmesan plus some to serve at the table.

See full instructions : greenvalleykitchen.com

Saturday, March 21, 2015

Grilled salmon with avocado salsa

Grilled salmon with avocado salsa

INGREDIENTS

  • 2 lbs salmon, cut into 4 pieces
  • 1 tbs olive oil (I used light extra virgin olive oil)
  • 1 tsp salt
  • 1 tsp ground cumin
  • 1 tsp paprika powder
  • 1 tsp onion powder
  • ½ tsp ancho chili powder
  • 1 tsp black pepper

  • for the Avocado salsa:

  • 1 avocado, sliced
  • ½ small red onion, sliced
  • Juice from 2 limes
  • 1-2 tbs finely chopped cilantro (depending on how big of a cilantro lover you are)
  • Salt to taste

See full instructions : www.thecookierookie.com

Friday, March 20, 2015

Steak Sandwiches

Steak Sandwiches

Ingredients

  •     2 Spanish or Sweet onions, sliced thinly
  •     2 tablespoons canola oil
  •     Dash of salt
  •     2 tablespoons of butter
  •     2 pounds of boneless rib steak, sliced thinly
  •     2 tablespoons olive oil
  •     Salt to taste
  •     Pepper to taste
  •     2 cups mozzarella cheese
  •     ½ cup barbecue sauce, use your favourite kind
  •     4 Hoagie buns, split

See full instructions : www.cravingsofalunatic.com

Wednesday, March 18, 2015

One Pot Chicken & Potatoes

One Pot Chicken & Potatoes

Ingredients

  •     8 chicken thighs
  •     6-8 large potatoes, cut in quarters or halves
  •     5-6 carrots, cut in 1-2 inch pieces
  •     1 onion, cut in quarters
  •     15-20 garlic cloves, whole
  •     Kosher salt
  •     Black ground pepper
  •     4 tsp ground pepper or 5 cloves garlic, crushed
  •     ½ tsp paprika (optional)
  •     3-4 Tbsp olive oil.

See full instructions : letthebakingbeginblog.com

Tuesday, March 17, 2015

Slow Cooker Honey Teriyaki Meatballs

Slow Cooker Honey Teriyaki Meatballs

Ingredients


  • 1 1/2 cups cold water
  • 3 Tablespoons corn starch
  • 1/2 cup granulated sugar
  • 1/4 cup honey
  • 1/2 cup soy sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon roasted sesame oil
  • 3 pounds Casa frozen meatballs

See full instructions : www.blessthismessplease.com

Spinach and Mushroom Marinara with (or without) Meatballs

Spinach and Mushroom Marinara with (or without) Meatballs

Ingredients


  • 1 tablespoon olive oil
  • 4 cups fresh baby spinach, finely chopped
  • 8 ounces white mushrooms washed and chopped or sliced
  • 2 cloves garlic, minced
  • 2 14-ounce cans diced tomatoes or 1 quart home-canned tomatoes
  • 2 14-ounce can tomato sauce
  • 1 tablespoon sugar
  • 1 teaspoon dried parsley
  • 1 teaspoon dried basil
  • 1 tablespoon Italian seasoning
  • 1 to 1 1/2 pounds cooked meatballs, optional
  • salt and pepper to taste
  • 1 pound hot cooked spaghetti (or pasta of your choice)


See full instructions : www.blessthismessplease.com

Saturday, March 14, 2015

Reese's Peanut Butter Cup Cookie Bars

Reese's Peanut Butter Cup Cookie Bars

Ingredients


  • 1 white cake mix
  • 1/2 cup peanut butter
  • 1/4 cup canola oil
  • 1 egg
  • 1 cup peanut butter chips
  • 1 cups semi sweet chocolate chips
  • 1 cup Reese's Peanut Butter Cup Minis
  • 14 oz can sweetened condensed milk

See full recipes on : thegunnysack.com

Friday, March 13, 2015

Perfect Banana Muffins

Perfect Banana Muffins

Ingredients

  • 3 bananas, mashed
  • ¼ cup butter or margarine, melted
  • ¼ cup milk
  • 1 egg
  • 1 teaspoon vanilla
  • ½ cup brown sugar
  • ½ cup sugar
  • 2 cups flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • Mix-ins of your choice (optional)

See full instructions : allshecooks.com

Tuesday, March 10, 2015

Blueberry Bars

Blueberry Bars

Ingredients:

Bottom Shortbread Cookie Crust:


  • 1/2 cup (2 oz) confectioners' sugar
  • 1 1/2 cups (7 1/2 oz) unbleached all-purpose flour (measured with scoop and sweep)
  • 3/4 cup (6 oz) unsalted butter
  • pinch salt
  • 1 teaspoon lemon thyme, finely chopped (optional) – my kids didn’t notice it and it makes it more interesting for us adults. You can add more if you love the taste of thyme.

Blueberry Filling:


  • 6 cups fresh or frozen blueberries
  • 1 tablespoon fresh ginger, finely chopped
  • 1/2 cup sugar
  • 2 tablespoons cornstarch

Cream Cheese Dough for Lattice Top Crust:


  • 8 ounces cream cheese
  • 1/2 cup (4 oz) unsalted butter
  • 1/2 cup (2 oz) confectioner’s sugar
  • 2 cups (9 oz) unbleached all-purpose flour (measured with spoon and sweep)
  • Egg wash for top crust (1 egg mixed with 1 tablespoon water)
  • Sugar to sprinkle on top crust

See full recipes on : zoebakes.com

Oven-Fried Onion Rings

Oven-Fried Onion Rings

Ingredients


  • 1/4 cup(35 grams)all-purpose flour
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/4 tsp cayenne
  • 1 cup(250 ml)plain yogurt
  • 2 eggs
  • 1/2 cup(70 grams)plus 2 tbsp all-purpose flour
  • 4 cups(200 grams)finely crushed potato chips
  • 2 larger onions
  • 3tbsp vegetable oil
  • salt

See full recipes on : zoomyummy.com 

Saturday, March 7, 2015

Slow Cooker Pork Burritos

Slow Cooker Pork Burritos

Ingredients

  • 1 (3.5 pound) pork butt roast, heavily trimmed of any excess fat
  • 2 Tbs. cumin
  • 2 Tbs. chili powder
  • 1 pinch crushed red pepper
  • 1/2 (14.5 oz) can hatch green enchilada sauce
  • coarse salt and freshly ground pepper
  • 1 (14.5 oz) can black beans, drained and rinsed
  • 3 cups baby kale leaves, divided
  • 2-4 cups shredded gruyere cheese (or whatever kind of cheese you love!), divided
  • 1 avocado, sliced
  • 1 cup halved cherry tomatoes
  • 1 lime
  • 6 large flour tortillas


See full recipes on : bevcooks.com

Christmas Tree Rice Krispie Treat Pops

Christmas Tree Rice Krispie Treat Pops

Ingredients:

  • 3 tablespoons butter or margarine
  • 4 cups miniature marshmallows
  • Green gel food coloring
  • 6 cups Rice Krispies
  • Christmas tree cookie cutter
  • Lollipop sticks
  • Almond bark or white chocolate chips
  • Christmas M&M’s


See full recipes on : positivelysplendid.com

Wednesday, March 4, 2015

Skillet Chicken Parmesan Over Pasta

Skillet Chicken Parmesan Over Pasta

Ingredients

  • 2 plump chicken breasts, cut in half diagonally and each thin half cut into 2 strips (for a total of 8 pieces)
  • Kosher salt
  • Black pepper
  • 1 teaspoon dried Italian herbs
  • 1/2 cup fine breadcrumbs (store-bought or homemade)
  • 1/4 cup grated Parmesan cheese
  • 2 tablespoons butter (cut into small cubes)
  • 2 tablespoons olive oil, plus more to coat chicken
  • 10 ounces spaghetti or pasta of your choice (I used half regular and half whole wheat)
  • 1 jar good-quality marinara sauce (or you favorite homemade version), warmed
  • 1 cup shredded mozzarella and/or provolone cheese
  • Fresh herbs, to garnish (optional)



See full recipes on : www.joyouslydomestic.com

Tuesday, March 3, 2015

Homemade Corn Dogs

Homemade Corn Dogs

Ingredients:


  • 1 cup yellow cornmeal
  • 1 cup all-purpose flour
  • 1/4 cup sugar
  • 1 Tablespoon baking powder
  • 1/4 teaspoon salt
  • 1 egg, beaten
  • 1 1/2 cups buttermilk (regular milk works too)
  • 1 Tablespoon vegetable oil
  • 1 Tablespoon honey
  • 1 (10 count) package Hot Dogs
  • 10 wooden skewers or chopsticks


See full recipes on : life-in-the-lofthouse.com

vegetable egg rolls

Vegetable Egg Rolls

Ingredients:



  • 1 Tbsp vegetable oil
  • ½ tsp minced garlic
  • 1 inch fresh ginger
  • 4 oz. mushrooms
  • 2 medium carrots
  • 3 medium green onions
  • 1 small head green cabbage
  • ¼ cup soy sauce
  • ½ Tbsp corn starch
  • 1 tsp sesame oil
  • 1 pkg (20 ea) egg roll wrappers
  • as needed non-stick spray



See full recipes on : www.budgetbytes.com

Monday, March 2, 2015

Pumpkin Pie Bars

Pumpkin Pie Bars


Ingredients:


  • 1 can Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet
  • 2 eggs
  • 1 can (15 oz) pumpkin (not pumpkin pie mix) or homemade pumpkin puree
  • 1 cup whipping cream
  • 1/2 cup packed brown sugar
  • 1/4 cup corn syrup
  • 1 tablespoon pumpkin pie spice
  • 1/2 teaspoon salt

See full recipes on : www.pillsbury.com


Saturday, February 28, 2015

Won Ton Cheese Bites

Won Ton Cheese Bites 


Ingredients:

  • 12 Won Ton Wrappers
  • 1 ounce String Cheese (about 1 snack size stick)
  • 1 ounce Sharp Cheddar Cheese
  • 2 ounces Brie Cheese
  • 1 fresh Jalapeno
  • 1 Green Onion (just the green top)
  • 3 Walnuts
  • 1 ½ teaspoons Brown Sugar
  • ½ cup Canola Oil


Instructions
See full instructions on : www.couponclippingcook.com

Friday, February 27, 2015

Key Lime Pie Truffles

Key Lime Pie Truffles 


Ingredients:

  •     1 (16 oz) can frosting (2 cups)
  •     1 (.10 oz) Key Lime Flavor Packet
  •     1 (12 oz) package white chocolate chips (2 cups)
  •     *optional ~ zest of one lime
  •     crushed graham crackers


Instructions
See full instructions on : cookiesandcups.com

Thursday, February 26, 2015

Butter Rolls

Butter Rolls


Ingredients


  • 1 pkg yeast
  • 1 tsp sugar
  • 1/4 C warm water
  • 1 C milk
  • 1/2 C butter
  • 1 tsp salt
  • 1/3 C sugar
  • 3 eggs
  • 4 1/2 C flour
  • 1/2 C butter, melted for dipping


Read full details on:  yourhomebasedmom