Corn Casserole

Corn Casserole

Ingredients

•     1/4 stick butter
•     1/4 C flour
•     1 C chicken stock
•     1/2 C milk
•     1/2 C sour cream
•     1 box Jiffy cornbread mix
•     2 eggs
•     1 1/2 C frozen corn kernels
•     2 serrano peppers, chopped
•     1 C shredded cheddar cheese
•     1 C french-fried onions
•     Salt and pepper to taste

Instructions
Read full recipe on BaconButterCheeseGarlic.blogspot.com