Tuesday, February 3, 2015

Easy Chicken Fried Rice

Easy Chicken Fried Rice


Ingredients

  •     2 cups prepared rice (I used long grain brown rice)
  •     1 chicken breast, cut into bite-sized pieces and seasoned with salt & pepper (could use leftover cooked chicken)
  •     1/2 cup frozen mixed vegetables
  •     2 green onions, chopped
  •     1 clove garlic, minced
  •     1 egg
  •     3 teaspoons sesame or wok oil, divided
  •     2 Tablespoons soy sauce


Instruction

See full instructions on : iowagirleats.com

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